{"id":32741,"date":"2026-01-21T17:38:40","date_gmt":"2026-01-21T17:38:40","guid":{"rendered":"https:\/\/www.manabi.gob.ec\/?p=32741"},"modified":"2026-01-21T17:38:41","modified_gmt":"2026-01-21T17:38:41","slug":"manabi-region-mundial-de-gastronomia-2026-presente-en-fitur-y-madrid-fusion","status":"publish","type":"post","link":"https:\/\/www.manabi.gob.ec\/index.php\/manabi-region-mundial-de-gastronomia-2026-presente-en-fitur-y-madrid-fusion\/","title":{"rendered":"Manab\u00ed, Regi\u00f3n Mundial de Gastronom\u00eda 2026, presente en FITUR y Madrid Fusi\u00f3n"},"content":{"rendered":"\n<p>El prefecto de Manab\u00ed, Leonardo Orlando, inicia el a\u00f1o con una agenda internacional estrat\u00e9gica en Espa\u00f1a, participando en FITUR y Madrid Fusi\u00f3n, dos de los espacios m\u00e1s importantes del mundo para la promoci\u00f3n tur\u00edstica y gastron\u00f3mica.<\/p>\n\n\n\n<p>Estas actividades se desarrollar\u00e1n del 21 al 25 de enero en FITUR, y del 26 al 28 de enero en Madrid Fusi\u00f3n, con el objetivo de posicionar a Manab\u00ed como Regi\u00f3n Mundial de Gastronom\u00eda 2026 y destino tur\u00edstico con identidad propia.<\/p>\n\n\n\n<p>En FITUR, el prefecto liderar\u00e1 la demostraci\u00f3n gastron\u00f3mica manabita, donde se mostrar\u00e1 al mundo la riqueza culinaria de la provincia como parte de su patrimonio cultural y productivo, con platos como el viche, corviche, bollo, at\u00fan, aj\u00edes y suspiros.<\/p>\n\n\n\n<p>Adem\u00e1s, participar\u00e1 en la inauguraci\u00f3n del stand de Ecuador en la feria, sostendr\u00e1 reuniones en booths especializados y formar\u00e1 parte de conversatorios que permitir\u00e1n fortalecer alianzas para el desarrollo del turismo sostenible de la provincia.<\/p>\n\n\n\n<p>Dentro de la agenda tambi\u00e9n est\u00e1 prevista su participaci\u00f3n en el acto de entrega del Premio Excelencias 2025 a RA\u00cdZ Ecuador, gremio de migrantes ecuatorianos en Espa\u00f1a, en reconocimiento a su aporte a la promoci\u00f3n del pa\u00eds y su cultura en el exterior. De manera complementaria, se realizar\u00e1 una visita t\u00e9cnica al Parque Cient\u00edfico de Madrid, orientada al intercambio de experiencias en innovaci\u00f3n y transferencia de conocimiento para el desarrollo territorial.<\/p>\n\n\n\n<p>Del 26 al 28 de enero, Manab\u00ed tendr\u00e1 una presencia destacada en Madrid Fusi\u00f3n, bajo el lema \u201cEl cliente toma el mando\u201d. Este es uno de los congresos gastron\u00f3micos m\u00e1s influyentes a nivel global. El prefecto participar\u00e1 en la firma de convenios y reuniones estrat\u00e9gicas, demostraciones gastron\u00f3micas, showcooking, activaciones, degustaciones y presentaciones de recetas manabitas, resaltando el valor de los productos locales y el saber ancestral de su gente.<\/p>\n\n\n\n<p>La agenda en Madrid Fusi\u00f3n incluir\u00e1 tambi\u00e9n espacios de di\u00e1logo, encuentros de trabajo con equipos t\u00e9cnicos y prefecturas; y actividades acad\u00e9micas.<\/p>\n\n\n\n<p>Con esta participaci\u00f3n, la Prefectura de Manab\u00ed reafirma su compromiso de impulsar el turismo, la gastronom\u00eda y la identidad manabita como motores de desarrollo econ\u00f3mico y generaci\u00f3n de oportunidades.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El prefecto de Manab\u00ed, Leonardo Orlando, inicia el a\u00f1o con una agenda internacional estrat\u00e9gica en Espa\u00f1a, participando en FITUR y Madrid Fusi\u00f3n, dos de los espacios m\u00e1s importantes del mundo para la promoci\u00f3n tur\u00edstica y gastron\u00f3mica. Estas actividades se desarrollar\u00e1n del 21 al 25 de enero en FITUR, y del 26 al 28 de enero [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":32742,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_joinchat":[],"footnotes":""},"categories":[150,142,92,349,91],"tags":[],"class_list":["post-32741","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ambiente","category-desarrollo-social","category-noticias-manabi","category-region-gastronomica","category-todas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Manab\u00ed, Regi\u00f3n Mundial de Gastronom\u00eda 2026, presente en FITUR y Madrid Fusi\u00f3n - Prefectura de Manab\u00ed<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.manabi.gob.ec\/index.php\/manabi-region-mundial-de-gastronomia-2026-presente-en-fitur-y-madrid-fusion\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Manab\u00ed, Regi\u00f3n Mundial de Gastronom\u00eda 2026, presente en FITUR y Madrid Fusi\u00f3n - Prefectura de Manab\u00ed\" \/>\n<meta property=\"og:description\" content=\"El prefecto de Manab\u00ed, Leonardo Orlando, inicia el a\u00f1o con una agenda internacional estrat\u00e9gica en Espa\u00f1a, participando en FITUR y Madrid Fusi\u00f3n, dos de los espacios m\u00e1s importantes del mundo para la promoci\u00f3n tur\u00edstica y gastron\u00f3mica. 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